This recipe could be made for actual donuts also, but the holes are the best part. No calories, right? I know, we wish.
Ingredients:
Canned biscuit dough
Hot oil
1 c. powdered sugar
1/2 t. vanilla
1 T. margarine, melted
2 1/s T. milk
In small mixing bowl, beat sugar, vanilla, margarine and milk until smooth. Roll biscuit dough into balls and fry in hot oil until brown. Cool, then drag through glaze.
Yummy. These can be decorated for special occasions - make spiders for Halloween or snowmen for Christmas. Just use your imagination!
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